#RECIPE: Fruit Gelatin Milk & Yogurt Smoothie ✓Only One Afi Blog✨

#RECIPE FOR fruit gelatin milk and yogurt smoothie 🥤 Drink 

Here's a delicious recipe for a creamy fruit gelatin smoothie:

## Fruit Gelatin Milk & Yogurt Smoothie

### Ingredients:

- 1 packet (1/4 oz) unflavored gelatin

- 2 tablespoons warm water

- 1 cup milk (dairy or plant-based)

- 1/2 cup Greek yogurt (vanilla or plain)

- 1 cup fresh or frozen fruit (berries, mango, peach, or banana)

- 2-3 tablespoons honey or maple syrup (adjust to taste)

- 1/2 cup ice cubes

- 1 teaspoon vanilla extract (optional)

### Instructions:

1. **Prepare the gelatin**: Sprinkle gelatin over warm water in a small bowl. Let it bloom for 2-3 minutes, then stir until completely dissolved.

2. **Blend base ingredients**: In a blender, combine milk, yogurt, fruit, sweetener, and vanilla. Blend until smooth.

3. **Add gelatin**: With blender running on low speed, slowly pour in the dissolved gelatin mixture. This prevents clumping.

4. **Final blend**: Add ice and blend on high for 30-60 seconds until creamy and frothy.

5. **Serve immediately**: Pour into glasses and enjoy right away for the best texture.

### Tips:

- The gelatin adds a lovely creamy, almost mousse-like texture

- For a thicker consistency, use less milk or add more yogurt

- Popular fruit combinations: strawberry-banana, mixed berry, mango-peach

- Chill glasses beforehand for an extra refreshing drink

This creates a protein-rich, satisfying smoothie with a unique creamy texture from the gelatin!