#RECIPES Apple and Banana Pie Recipe ✓Only One Afi Blog✨

 

🍏 Apple and Banana Pie Recipe

Here's a delicious 😋 recipe for baked Apples and banana 🍌 pie 🥧. The perfect combination of apples and bananas. Yum! Enjoy! 

Ingredients:

- 1 sheet of refrigerated pie crust (or homemade)

- 3 large apples (such as Fuji or Granny Smith), peeled and sliced

- 2 ripe bananas, sliced

- 1/2 cup granulated sugar

- 2 tbsp brown sugar

- 1 tsp cinnamon

- 1/4 tsp nutmeg

- 1 tbsp lemon juice

- 2 tbsp cornstarch

- 1 tbsp butter, cut into small pieces

- 1 egg (for egg wash)

- Optional: whipped cream or vanilla ice cream for serving

Instructions:

1. Preheat the oven: to 375°F (190°C).

2. Prepare the filling:

   - In a large bowl, mix sliced apples with lemon juice, granulated sugar, brown sugar, cinnamon, nutmeg, and cornstarch. Toss to coat evenly.

3. Assemble the pie:

   - Roll out the pie crust into a 9-inch pie dish.

   - Pour the apple mixture into the crust.

   - Evenly distribute the banana slices on top of the apple filling.

   - Dot the filling with small pieces of butter.

4. Top crust:

   - Cover with the second pie crust or create a lattice pattern.

   - Seal the edges by crimping.

   - Cut small slits in the top crust for steam to escape.

   - Brush the top crust with beaten egg for a shiny finish.

5. Bake:

   - Place the pie on a baking sheet to catch any drips.

   - Bake for 45-50 minutes, or until golden brown.

   

6. Cool and serve:

   - Let the pie cool for at least 15 minutes before slicing.

   - Serve warm with whipped cream, (as shown in photo above), or ice cream if desired.

Enjoy your delicious Apple and Banana Pie!😃😃😃